Prevent dangerous bacteria from spreading during prep with the Hygiplas red low density chopping board. With a width of 450mm, this chopping board is a fantastic compromise providing a generous amount of prep space without taking up a huge amount of your worktops.
Made from polyethylene to be highly durable, it is built for the demands of the fast-paced commercial kitchen. The non-porous surface ensures the board is easy to clean, helping ensure that you always prepare food in sanitary conditions.
Colour coding helps you to provide a hygienic service and reduces the risk of cross contamination. This Hygiplas chopping board is colour-coded red indicating that it is typically used for prepping raw meats.
Where possible please wash by hand using a non-chlorinated solution. For LDPE it is advised that washing in a dishwasher could cause warping & bowing of the board.
Dimensions: 12(H) x 450(W) x 300(D)mm
Material: Low Density Polyethylene
Weight: 1.28kg
LDPE low density polyethylene construction - lightweight and easy to handle
Colour-coded to reduce risk of cross contamination
Colour coded red for use with raw meat
Non-toxic and non-absorbent for safe & hygienic use
Easy to clean - dishwasher safe
Can be used as part of an effective Food Safety Management System, based on the HACCP principles
