Needing a chopping board that prevents contamination? Then the Hygiplas low density antibacterial red chopping board will be the product for you.
The chopping board has an antibacterial surface which allows it to be used constantly without the growth of harmful bacteria build-up.
Also, the boards are non-toxic and non-absorbent allowing chefs to create a hygienic meal prep station while making cleaning afterwards quick and easy.
The colour-coded system provides a simple yet effective way to reduce cross contamination in the workplace, preventing cases of food poisoning in your business.
Where possible please wash by hand using a non-chlorinated solution. For LDPE it is advised that washing in a dishwasher could cause warping & bowing of the board.
Dimensions: 10(H) x 450(W) x 300(D)mm
Material: Low Density Polyethylene
Weight: 1.28kg
LDPE low density polyethylene construction - lightweight and easy to handle
Colour-coded to reduce risk of cross contamination
Colour coded red for use with raw meat
Non-toxic and non-absorbent for safe & hygienic use
